Tuscan lemon and almond cantucci

Traditional Tuscan cantuccini, tempting with the crunch of toasted almonds and the subtle aroma of lemon . Each cookie is a harmonious blend of a classic recipe and a fresh, citrus accent – created for those who celebrate taste and quality down to the smallest detail.

Baked in the heart of Tuscany, they pair perfectly with a cup of Adalbert's Ceylon tea – dipped lightly in the infusion, they become even more velvety. They're an invitation to live the dolce vita lifestyle – slowly, with mindfulness, and with pleasure.

• Ingredients: wheat flour, almonds, sugar, eggs, butter, natural lemon flavors, salt
• Country of origin: Italy, Tuscany
• Net weight: 200g