Tuscan chocolate cantucci

A classic Tuscan recipe meets the intense flavor of exquisite chocolate. These crisp, hand-baked cantuccini delight with their deep aroma and delicate sweetness—perfect with a cup of Adalbert's tea or as a soothing dessert.

Baked in the heart of Tuscany, using simple, natural ingredients , they embody the Italian art of creating pleasure. Each bite is a moment of blissful pause and a taste of authentic dolce vita – intense, velvety, and unforgettable.

• Ingredients: wheat flour, chocolate, sugar, eggs, butter, salt
• Country of origin: Italy, Tuscany
• Net weight: 200g