Tuscan coffee and walnut cantucci

Traditional Tuscan cantuccini combine the intense flavor of cocoa with the crunch of nuts, creating a perfect composition for lovers of deep, expressive notes. Baked according to a classic recipe, they delight with their simplicity and artisanal character.

It's the perfect snack for a quiet afternoon—best paired with a cup of Adalbert's tea. A moment of pleasure that lingers in the memory.

• Ingredients: wheat flour, cocoa, nuts, sugar, eggs, butter, salt
• Country of origin: Italy, Tuscany
• Net weight: 200g